Avocados are native to Central America and Mexico , where they were cultivated by early humans as far back as B. Fast forward to when the story of the Hass avocado grove began in California.
A postal worker named Rudolph Hass purchased some avocado seeds from a local nursery owned by A. During this time, there were several different varieties of avocado being grown and sold in California. After the seeds he had planted grew into immature trees, Hass used cuttings from the Fuerte trees to perform a grafting of the newly planted avocado trees with the Fuerte avocado. Grafting is a horticultural process often used on fruit trees to ensure that the desired variety of fruit continues to grow on the new tree.
In this case, Hass was trying to grow Fuerte avocados which at the time were considered to be one of the superior varieties from the avocado seeds of unknown origin. For two years in a row, one tree rejected the graft.
Rudolf Hass was ready to give up and chop the tree down but he was persuaded to let it grow, just to see what would happen. The fruit that grew from the tree looked very different from the Fuerte avocados that surrounded it. The skin was black, not green, and rough and pebbly rather than smooth. Hass took out a patent on Hass avocados in and made a deal with Harold Brokaw, the owner of a nursery in Whittier, CA, to grow and promote the fruit. Initial demand for the Hass avocado seed and fruit was poor — consumers were put off by the different color and strange appearance of the skin that was considered unattractive compared to other varieties.
Over time, however, growers and distributors started to appreciate the Hass trees for their greater yield and the tough skins of the fruit, which protected the flesh and meant that fewer fruits were damaged during shipping.
The black skin was also effective at hiding blemishes that would normally put off buyers of green avocados. There was also an increasing appetite for Hass avocados due to their flavor and preference among elites. Buyers soon learned that the darker skin did not mean that the fruit was bad, but rather that it was at optimal ripeness and ready to eat.
Except that you may end up eating a more significant portion of the Florida variety of avocado because it lacks the richness and taste. That can mean more calories yet fewer healthy fats. Ultimately, this low-fat avocado has some unique possibilities thanks to its firm texture and content. For that creamy, healthy goodness that we all expect from an avocado, Hass is king. Beauty Uses for Avocados. There are hundreds of known varietals of fresh avocados from the Anaheim variety to the Zutano.
The Hass varietal was patented by the U. Each varietal type has its own distinct characteristics in the following areas:. Avocados are also available for sale in netted bags. Check with the product manager of your favorite local retailer for help with questions about finding fresh avocados in different sizes.
Webinars Quizzes Infographics Videos Activities. Karen is a speaker, writer and consultant who specializes in helping people make sense of nutrition news. California vs. Florida avocados. Is there a difference in nutritional value? Great Information!!! This is very useful nformation on Florida vs Hass variety of California avocados.
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